Cold beetroot leaves soup with egg
Chanterelle soup with fresh dill & cream
Crayfish & chanterelle mushrooms fricassee braised in cream, served with herbal croutons
Mixed salads with chicken roulade stuffed with chanterelles & cheese chips
Beef sirloin with Foie Gras baked in puff pastry, served with seasonal vegetables & blanched chanterelle mushrooms
Delicious cucumber & sour cream salad
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