No tablecloths and no rush, colorful and friendly - in Polish style.
Undisputed culinary authority figure, appreciated by the industry and millions of Poles over the years. Thanks to her passion and commitment she managed to save almost 150 restaurants across the country, and the number is growing constantly.
With her fiery temperament and storm of blond curls she fights for taste, quality and style in Polish restaurants. She is a traveller, author of books and essays and a unique television personality.
The winner of the Wiktor award in the category "Greatest Television Discovery", Telekamera 2012 award in the category "TV Personality" and Top Ten in 2013 award in the category "Always on Top".
Since 2012 she is a member of the jury in the Polish edition of Master Chef. She is also the host of the Polish edition of Kitchen Nightmares since 2010.
Polka Restaurant is situated in the ancient walls of Warsaw Old Town tenement house - a place where both Polish and foreign guests can taste traditional Polish cuisine.
Polka Restaurant is a beautiful expression of Magda Gessler's original idea to promote diversity, colourfulness and tradition of the Polish taste. Her concept clearly shows that Polish cuisine is a refined blend of multicultural influences.
The dishes are served on wooden tables without tablecloths, in interiors reminiscent of the architecture of Renaissance tenement houses. Guests can enjoy their meals in one of the several dining rooms or on the beautiful, sunny patio.
Each and every guest visiting "Polka" will discover true Polish hospitality at its best.