MAGDA GESSLER'S KITCHEN

Both visitors and Varsovians longing for traditional Polish food will find a wide and tempting selection here at Polka.

Magda gessler's kitchen

STARTERS

  • Homemade Polish pate with cranberries and cumberland sauce
    29zł
  • Herring tartare served with crispy cucumber, apple, onion and dill a hint of mustard
    29zł
  • Herring under white cover
    33zł
  • Polish steak tartare
    49zł

HOT STARTERS

  • Turkey liver served with a crispy apple, roasted leek and onion accompanied by creamy cream with a hint of marjoram
    37zł
  • Potato cakes with creamy mushroom sauce*
    39zł
  • Potato cakes with cream*
    35zł
  • Hand-made dumplings with meat, cabbage and mushrooms*, cheese and spinach*
    36zł
  • Traditional Polish stew in bread bowl
    39zł

SOUPS

  • Clear consommé
    17zł
  • Home-made tomato soup*
    20zł
  • Żur, sour dough soup with egg & smoked sausage
    26zł
  • Traditional beef tripe slightly spicy
    26zł

SALADS

  • Mixed salad in cranberry vinaigrette served with smoked cheese on croutons, marinated pear & crispy bacon
    38zł
  • Classic Ceasar with chicken, croutons & sauce with anchois
    40zł
  • Mixed salads in balsamic dressing served with marinated beetroot, nuts & slice of hot goat cheese*
    44zł

MAIN COURSES

  • Goose dumplings stewed in tomato sauce with vegetables and oyster mushroom served with giant couscous
    49zł
  • Pork tenderloin marinated in fresh marjoram served with velvety truffle sauce, potato dumplings and crispy green beans
    59zł
  • Thyme-scented turkey knuckle served with vegetable ratatouille and potatoes
    59zł
  • Pork chop on the bone served on mashed potatoes with bacon and onion accompanied by stewed champignons in gravy with fresh dill
    59zł
  • Baked BBQ ribs, served with potato and herb butter in accompanied by crispy red cabbage salad
    65zł
  • Gutted trout in golden batter served with jacket potatoes in butter emulsion and carrot salad with a hint of fresh coriander
    65zł
  • Warsaw style rolled pork with smoked lard, onion, carrot and gherkin served with yeast dumplings in hunter's sauce
    65zł
  • Roasted pork knuckle served on pea puree, fried white cabbage with crispy bacon accompanied by horseradish and mustard
    69zł
  • Baked salmon served with roasted tomato, zucchini and potato w sun-dried tomato sauce and spinach
    69zł
  • Roasted duck leg accompanied by fried beets, homemade Silesian noodles and cherry sauce
    75zł
  • Roast beef steak arranged on vegetable julienne accompanied by baked sweet potato and pepper sauce
    89zł

SIDES

  • Pan fried beetroots with a note of horseradish*
    10zł
  • Pickled cucumbers with thyme*
    10zł
  • Mixed Green salad*
    10zł
  • Potatoes Polish style*
    10zł

DESSERTS

  • Homemade vanilla ice cream with seasonal fruits & whipped cream*
    22zł
  • Homemade apple pie served with vanilla ice cream & whipped cream*
    24zł
  • Chocolate sponge cake layered with whipped cream & rose jam*
    24zł
  • Meringue served with whipped cream accompanied by cherry emulsion*
    24zł
* vegetarian
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LOCATION

POLKA Restaurant
Magda Gessler
ul. Świętojańska 2
00-288 Warszawa

CONTACT
TOURIST GROUPS AND EVENTS

Magdalena Bera
Sales & Marketing Executive

OPEN HOURS

Open everyday
12.00 pm - 10.00 pm

SOCIAL
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